Prestige Edger - BROAD CURVE TOP EDGER

This is used in the same way as the NARROW CURVE"," but"," as its name suggests"," its curve is much broader and therefore creates a more sweeping curve to the top of the cake. &nbspUse on the almond paste/marzipan to give a good foundation for the sugarpaste. &nbspYou may find that it is not necessary to re-use the BROAD CURVE on the sugarpaste"," if your foundation is good"," the sugarpaste will automatically follow the shape of the almond paste/marzipan. &nbspA gentle polish with the SUPER SMOOTHER and SIDE EDGER may be all that is needed. &nbsp&nbsp